Pork Chop ( Shoulder )

$7.00

Chops cut from the shoulder are a bit fattier than the loin so crisp up nicely, though the fat can be easily trimmed. They’re great marinated and grilled or pan-fried but also work well in slow cooking such as braising

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Chops cut from the shoulder are a bit fattier than the loin so crisp up nicely, though the fat can be easily trimmed. They’re great marinated and grilled or pan-fried but also work well in slow cooking such as braising

Chops cut from the shoulder are a bit fattier than the loin so crisp up nicely, though the fat can be easily trimmed. They’re great marinated and grilled or pan-fried but also work well in slow cooking such as braising