Combo: Mosi ‘Flavian’ Syrah & 1 KG Prime Rib
Mosi 'Flavian' Syrah 2022 Tasting notes. Dry, light and elegant wine with white pepper notes. Leather, spice, earthy with subtle tannins.
A 20 year old single and trellised block lying on shale soil in Riebeek Kasteel. Hand harvested, sorted and then vinified with minimun intervention. Whole bunch ferment and matured in 1st, 2nd & 3rd fill barrel for 18 months
A ribeye steak is a cut of meat from the same primal rib section as the prime rib. The butcher cuts it into individual slices and trims it before cooking.
Mosi 'Flavian' Syrah 2022 Tasting notes. Dry, light and elegant wine with white pepper notes. Leather, spice, earthy with subtle tannins.
A 20 year old single and trellised block lying on shale soil in Riebeek Kasteel. Hand harvested, sorted and then vinified with minimun intervention. Whole bunch ferment and matured in 1st, 2nd & 3rd fill barrel for 18 months
A ribeye steak is a cut of meat from the same primal rib section as the prime rib. The butcher cuts it into individual slices and trims it before cooking.
Mosi 'Flavian' Syrah 2022 Tasting notes. Dry, light and elegant wine with white pepper notes. Leather, spice, earthy with subtle tannins.
A 20 year old single and trellised block lying on shale soil in Riebeek Kasteel. Hand harvested, sorted and then vinified with minimun intervention. Whole bunch ferment and matured in 1st, 2nd & 3rd fill barrel for 18 months
A ribeye steak is a cut of meat from the same primal rib section as the prime rib. The butcher cuts it into individual slices and trims it before cooking.